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La dieta y el temblor esencial
La presencia de neurotoxinas en el pollo tales como la beta-carbolina alcaloide harmane, podría explicar la relación entre el consumo de carne y el temblor en las manos, el desorden del movilidad más frecuente.
Todos los videos de: Café
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Is Liquid-Smoke Flavoring Carcinogenic?
Different brands of liquid smoke flavorings have been tested for DNA-damaging potential, p53 activation, and levels of known carcinogens. Smoked foods such as ham, turkey, barbequed chicken, herring, and salmon were also tested.
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Huevos y colesterol: afirmaciones evidentemente falsas y engañosas
Las afirmaciones de la industria del huevo acerca de la seguridad de los huevos fueron halladas evidentemente falsas, incorrectas y engañosas por la Corte de Apelaciones de EE. UU.
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Childhood Tea Drinking May Increase Fluorosis Risk
Green tea consumption may help prevent cavities, but excessive consumption among young children may lead to dental fluorosis, due to the natural fluoride content of the plant.
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Bacterial Vaginosis and Diet
A more plant-based diet may help prevent vaginal infections, one of the most common gynecological problems of young women.
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La linaza para el dolor de senos
Una cucharada al día de semillas de lino molidas parece a mejorar la función ovárica y es considerada como una terapia primaria para el dolor de senos asociado con la menstruación (mastalgia cíclica).
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Treating Parkinson’s Disease with Diet
Plant-based diets in general, and certain plant foods in particular, may be used to successfully treat Parkinson’s disease—in part, by boosting L-DOPA levels.
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Prolonged Liver-Function Enhancement from Broccoli
The boost in detoxifying enzymes triggered by cruciferous vegetable consumption may last for weeks!
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Gerson Therapy for Cancer
Gerson Therapy is a largely diet-based alternative treatment for cancer. What have 65 years of medical research concluded about its efficacy and safety?
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Risk Associated with Iron Supplements
Iron is a double-edged sword. If we don’t absorb enough, we risk anemia; but if absorb too much, we may increase our risk of cancer, heart disease, and a number of inflammatory conditions. Because the human body has no mechanism to rid itself of excess iron, one should choose plant-based (non-heme) sources, over which our body has some control.
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What About the Caffeine?
Caffeine has positive cognitive and physiological effects at moderate doses.
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El café y el cáncer
El consumo de café está asociado a una moderada reducción de la incidencia total de cáncer.
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Better than Green Tea?
The antioxidant content of a number of popular beverages is compared: black tea, coffee, Coke, espresso, grape juice, green tea, hibiscus (Jamaica flower) tea, milk, Pepsi, Red Bull, red tea, red wine, and white wine. Which beats out even powdered (matcha) green tea?
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Actualización sobre el café
Los beneficios del consumo de café.
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¿Café o té?
El té blanco podría ser la bebida más sana
