Health and Nutrition Videos
NSAID painkillers like Advil and Aleve cause more than 100,000 hospitalizations and 16,500 deaths each year in the United States alone. Up to 30% of regular users develop stomach ulcers, yet most patients and doctors remain unaware of the true risks.
Watch Latest Video
Why is the intake of animal protein associated with heart disease—even independent of saturated fat—and...
Concentrations of antibiotic residues vary between different edible muscle tissues in poultry.
What a few days eating vegetarian can do to the levels of antibiotics and phthalates...
The reason birth order is a predictor of pollutant levels in the bodies of children...
Exclusive breastfeeding for a full six months may, ironically, improve our children's taste for vegetables—whereas...
Phytonutrients found in certain foods may protect against the toxic effects of industrial pollutants such...
Where do DDT, hexachlorobenzene, PCBs, and perfluorochemicals (linked to thyroid disease) concentrate in the food...
Based on the half-life of industrial pollutants children may be exposed to in the womb...
Are pregnant women who eat fish, other meat, and dairy still passing along the pesticide...
Other than pet food and fish (which may be most contaminated), how do fire-retardant chemicals...
Levels of flame-retardant chemical pollutants (PBDEs) in the tissues of women from around the world...
Canned foods and sliced turkey were found to be contaminated with the plastics chemical BPA,...
Posts navigation