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Latest in Clinical Nutrition: Volume 28
The “volumes” refer to a series of DVDs (now digital only) upon which NutritionFacts.org is based (all proceeds donated to this charity). The DVDs give folks the opportunity to sneak preview videos months ahead of time, watch them all straight through, and share as gifts, but there’s nothing on the DVDs that won’t eventually end up online free at NutritionFacts.org. You can also buy the DVD as a download in full! Volume 28 is the twenty-third NutritionFacts.org DVD covering the peer-reviewed scientific nutrition literature published between Spring 2011 and Winter 2016. For more information about Volume 28 click here.
Book Trailer for How Not to Die
How to Reduce the Risk of Sudden Death
What’s Your Gut Microbiome Enterotype?
How to Change Your Enterotype
The Five-to-One Fiber Rule
Is the Fiber Theory Wrong?
Evidence-Based Nutrition
What Explains the French Paradox?
Resveratrol Impairs Exercise Benefits
The Healthy Food Movement: Strength in Unity
Lead Contamination of Tea
Are There Foods with Negative Calories?
Eating More to Weigh Less
Intravenous Vitamin C for Terminal Cancer Patients
Vitamin C Supplements for Terminal Cancer Patients
The Role of Vitamin C in the Treatment of Terminal Cancer
The Alzheimer’s Gene: Controlling ApoE
Turmeric Curcumin for Prediabetes
Heart Disease May Start in the Womb
The Evidence That Salt Raises Blood Pressure
Omega 3s and the Eskimo Fish Tale
Antibacterial Toothpaste: Harmful, Helpful, or Harmless?
Fennel Seeds for Menstrual Cramps and PMS
Protein Source: An Acid Test for Kidney Function
Preventing Skin Cancer from the Inside Out
