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Latest in Clinical Nutrition: Volume 44
The “volumes” refer to a series of DVDs (now digital only) upon which NutritionFacts.org is based (all proceeds donated to this charity). The DVDs give folks the opportunity to sneak-preview videos months ahead of time, watch them all straight through, and share as gifts, but there’s nothing on the DVDs that won’t eventually end up online for free at NutritionFacts.org. You can also buy the DVD streaming online or as a download in full! Volume 44 is the 39th NutritionFacts.org DVD covering the peer-reviewed scientific nutrition literature published between Spring 2011 and Summer 2018. For more information about Volume 44 click here.
Dietary Supplements for Autism
Urinary Tract Infections from Eating Chicken
Bean Pastas and Lentil Sprouts
Benefits of Blueberries for Mood and Mobility
Does Adding Milk Block the Benefits of Coffee?
Does Marijuana Cause Lung Cancer?
Can Cannabis Cure Cancer?
Best Food for Periodontal Disease and Gingivitis
Pros and Cons of a Macrobiotic Diet
Benefits of a Macrobiotic Diet for Diabetes
Best Food for Late Pregnancy
Best Food for Labor and Delivery
Do Cell Phones Cause Salivary Gland Tumors?
Benefits of Ginger for Obesity and Fatty Liver Disease
Are There Risks to Energy Drinks?
Are There Benefits of Energy Drinks?
Are Acid-Blocking Drugs Safe?
The Best Diet for Upset Stomach
Benzoyl Peroxide vs. Tea Tree Oil for Acne
Can Saunas Detoxify Lead from the Body?
Best Brain Foods: Berries and Nuts Put to the Test
Best Brain Foods: Greens and Beets Put to the Test
Is Cheese Really Bad for You?
Is Cheese Healthy? Compared to What?
