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Latest in Clinical Nutrition: Volume 45
The “volumes” refer to a series of DVDs (now digital only) upon which NutritionFacts.org is based (all proceeds donated to this charity). The DVDs give folks the opportunity to sneak-preview videos months ahead of time, watch them all straight through, and share as gifts, but there’s nothing on the DVDs that won’t eventually end up online for free at NutritionFacts.org. You can also buy the DVD streaming online or as a download in full! Volume 45 is the 40th NutritionFacts.org DVD covering the peer-reviewed scientific nutrition literature published between Spring 2011 and Summer 2018. For more information about Volume 45 click here.
Is Lipstick Safe Given the Lead Contamination?
The Gladiator Diet: How Vegetarian Athletes Stack Up
The First Studies on Vegetarian Athletes
Vegetarian Muscle Power, Strength, and Endurance
Benefits of Blueberries for Heart Disease
Which Coffee Is Healthier: Light vs. Dark Roast?
Does Low-Acid Coffee Cause Less Acid Reflux?
What About Kosher and Organic Chicken?
Brain-Healthy Foods to Fight Aging
Do Lutein Supplements Help with Brain Function?
Is Fiber an Effective Anti-Inflammatory?
Dietary Cholesterol and Cancer
Eggs and Breast Cancer
Oxidized Cholesterol 27HC May Explain 3 Breast Cancer Mysteries
Do Apricot Seeds Work as an Alternative Cancer Cure?
Does Amygdalin or Vitamin B-17 Work as an Alternative Cancer Cure?
Is Butter Really Back? What the Science Says
Are Cannabis Edibles Safe?
Benefit of Dates for Colon Health
Are Vegetarians at Risk for Eating Disorders?
Do Mobile Phones Affect Sleep?
Is Ginger Beneficial in a Diabetic Diet?
How to Treat Periodontitis with Diet
Best Foods for Halitosis and Gingivitis
