Latest in Clinical Nutrition: Volume 52
The “volumes” refer to a series of 26-video digital downloads available to stream online (all proceeds are donated to this charity). These streamable series give folks the opportunity to sneak-preview videos months ahead of time, watch them all straight through, and share as gifts, but there’s nothing on the them that won’t eventually end up online for free at NutritionFacts.org. Volume 52 is the 47th NutritionFacts.org series covering the peer-reviewed scientific nutrition. For more information about Volume 52 click here.
Acne can be triggered in one in ten people who get vitamin B12 injections.
What do randomized controlled trials of high-dose daily vitamin B12 supplementation show about the effects...
The temporary quintupling of heart attack risk associated with cannabis smoking may be due to...
Fasting, followed by a plant-based diet, is put to the test for autoimmune inflammatory joint...
Various fasting regimens have been attempted for inflammatory autoimmune diseases such as lupus, ankylosing spondylitis,...
Is there a nonsurgical alternative to knee replacement surgery that instead treats the cause and...
Losing weight can reduce sciatica, hypertension, and cancer risk, and reverse type 2 diabetes.
Weight loss can decrease dementia risk and improve mental performance and infertility.
Sufficient, sustained weight loss may cut the risk of fatal heart attacks and strokes in...
What are the effects of weight loss on natural killer cell function, our first line...
How do we explain studies that suggest overweight individuals live longer?
Is there a unisex chart to see what your optimal weight might be based on...
Increased risk of metabolic complications starts at an abdominal circumference of 31.5 inches in women...
Visiting a forest can induce a significant increase in both the number and activity of...
Can the aroma of wood essential oils replicate the immune-boosting effects of walking in a...
How does sorghum compare with other grains in terms of protein, antioxidants, and micronutrients? And...
Learn why sorghum is one of my favorite new grains.
Environmental assessment of 50 different plant-based meats show them to be vastly more sustainable.
What happens when you compare the trans fats, saturated fat, sodium, and cholesterol levels in...
What are the different impacts of plant protein versus animal protein, and do the benefits...
What are the effects of plant-based meats on premature puberty, childhood obesity, and hip fracture...
Clinical trials on Quorn show that it can improve satiety and help people control cholesterol,...
Is heme just an innocent bystander in the link between meat intake and breast cancer,...
Laboratory models suggest that extreme doses of heme iron may be detrimental, but what about...
What do clinical studies show about the role of heme in the formation of a...
Rectal biopsies taken before and after eating meat determine the potentially DNA-damaging dose of heme.