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Latest in Clinical Nutrition: Volume 59
The “volumes” refer to a series of 26-video digital downloads available to stream online. These streamable series give folks the opportunity to sneak-preview videos months ahead of time, watch them all straight through, and share as gifts, but there’s nothing on the them that won’t eventually end up online for free at NutritionFacts.org. For more information about Volume 59 click here.
The Best Diet for Treating Atrial Fibrillation
The Best Diet for Healthy Aging
Does the Sweetener Allulose Have Side Effects?
Is Allulose a Healthy Sweetener?
Antibiotic Resistance Genes in the Guts of Vegetarians vs. Meat-Eaters
Do Vegans Have Lower Bone Mineral Density and Higher Risk of Osteoporosis?
How a Plant-Based Diet Can Help Reduce Racial Health Disparities
Fasting for Cancer: What About Cachexia?
Fasting Before and After Chemotherapy and Radiation
Fasting Before and After Chemotherapy Put to the Test
Fasting-Mimicking Diet Before and After Chemotherapy
Low-Protein Diets for Parkinson’s Disease
The Benefits of Fenugreek for Preventing and Treating Diabetes
How to Naturally Treat Tongue Coating-Associated Halitosis (Bad Breath)
Foods That Cause and Help Halitosis (Bad Breath)
The Side Effects of Burning Incense
The Return on Investment (ROI) for Employee Health and Wellness Programs
Workplace Health and Wellness Programs Put to the Test
Dietary Approach to Naturally Treating Menopause Symptoms
The Potential Harm in Unnecessary Gluten-Free Diets
How to Naturally Reduce Wrinkles with Food
Successful Government Dietary Regulations
Using the Cigarette Tax Playbook Against Big Food
How to Avoid the Boomerang Effect of Remedy Messaging
