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Latest in Clinical Nutrition: Volume 60
The “volumes” refer to a series of 26-video digital downloads available to stream online. These streamable series give folks the opportunity to sneak-preview videos months ahead of time, watch them all straight through, and share as gifts. The videos will all eventually end up online for free here at NutritionFacts.org.
Advanced Glycation End Products (AGEs) and Cognitive Decline
Antibiotic-Resistant E. coli and UTIs in Vegetarians vs. Meat-Eaters
Do Alkaline Diets Help Athletic Performance?
The Purported Benefits of Vitamin K2: Should You Take Supplements?
Do Vegans Have Lower Bone Density and More Fractures?
Vitamin D May Explain Higher Bone Fracture Risk in Vegans
Diet and Lifestyle for Cancer Prevention and Survival
Cholesterol and Heart Disease: Why Has There Been So Much Controversy?
Does Dietary Cholesterol (Eggs) Raise Blood Cholesterol?
Potential Vitamin and Mineral Deficiency Risks on a Vegan Diet
The Harms Associated with Eating More Southern-Style Food
Erythritol vs. Xylitol for Preventing Cavities (Tooth Decay) – UPDATE: don’t eat! (See doc note below)
The Best Diet for Cancer Patients
Effects of Tongue Scraping on Plaque, Gingivitis, and Cavities
Tongue Scraping vs. Tongue Brushing for Treating Halitosis (Bad Breath)
Does Tongue Scraping Cause Cancer?
How Tongue Scraping Can Affect Heart Health
How to Clean Your Tongue
The Fat-Blocking and Appetite-Suppressing Effects of Thylakoids
Treating Parkinson’s Disease with Velvet Beans (Mucuna pruriens)
Treating Parkinson’s Disease with Fava Beans (Faba or Broad Beans)
The Best Diet for Fibromyalgia and Other Chronic Pain Relief
Does Lack of Sleep Cause You to Gain Weight?
Does Getting Enough Sleep Help You Lose Weight?
