Latest in Clinical Nutrition: Volume 71
The “volumes” refer to a series of 26-video digital downloads available to stream online. These streamable series give folks the opportunity to sneak-preview videos months ahead of time, watch them all straight through, and share as gifts. The videos will all eventually end up online for free here at NutritionFacts.org.
Even researchers from the pro-taurine anti-aging study recommend against experimenting with taurine, but if you...
I compare the cost, convenience, and safety of various plant, animal, and supplement sources of...
The adverse effects of taurine on our microbiome and hydrogen sulfide production may be ameliorated...
For those eating plant-based diets, encouragement of vitamin B12 supplementation cannot be overemphasized.
A diagnosis of B12 deficiency should not be dismissed based solely on a single measurement...
Is it true we can actually absorb some B12 from our own microbiome?
How are the recommended daily and weekly doses of vitamin B12 derived?
Should we be concerned about getting too much B12?
The tolerable daily toxin safety limits are based on single chemicals. What if “safe” levels...
Since there is benefit to getting our LDL cholesterol as low as possible, why aren’t...
How many people would die if we were told the truth about statins?
When statin-“intolerant” patients are challenged blindly, how many are really suffering muscle side effects?
Which is the safest and most effective statin?
Weight loss isn’t necessarily required for type 2 diabetes remission, but what is?
What are the effects of cold water immersion on the recovery of physical performance compared...
There have been five placebo-controlled studies on cold water immersion. What did they find?
Cold plunges following strength training are discouraged since they substantially attenuate long-term gains in muscle...
How many lives would be saved if everyone ate vegetarian or vegan?
Can eating more fiber result in eating fewer calories?
A single dietary change can increase our resting metabolic rate.
Complicated weight-loss programs can work, but what if we only had to focus on a...
Might asymptomatic food sensitivities to gluten, milk, peanuts, eggs, or shrimp increase the risk of...
How exactly is “ultra-processed” defined?
Are there aspects of ultra-processed foods beyond their nutrient profile that contribute to their deleterious...
Only two categories of ultra-processed foods have been associated with premature death.
If the only ultra-processed food that appears to be killing people is meat, then plant-based...