Lo último en Nutrición Clínica Volumen 11
The spice saffron appears to improve both the emotional and physical symptoms of premenstrual syndrome.
Even the scent of the spice saffron may reduce stress hormone levels, and ease the...
A head-to-head test of the spice saffron versus Prozac for the treatment of clinical depression.
The latest national survey on the levels of chemical pollutants (such as heavy metals, toxic...
The official National Cancer Institute report on the "unacceptable" burden of cancer stemming from industrial...
Cans of bamboo shoots imported from China may have concerning levels of pesticide contamination.
Canned foods and sliced turkey were found to be contaminated with the plastics chemical BPA,...
Levels of flame-retardant chemical pollutants (PBDEs) in the tissues of women from around the world...
Other than pet food and fish (which may be most contaminated), how do fire-retardant chemicals...
Are pregnant women who eat fish, other meat, and dairy still passing along the pesticide...
Based on the half-life of industrial pollutants children may be exposed to in the womb...
Where do DDT, hexachlorobenzene, PCBs, and perfluorochemicals (linked to thyroid disease) concentrate in the food...
Phytonutrients found in certain foods may protect against the toxic effects of industrial pollutants such...
Exclusive breastfeeding for a full six months may, ironically, improve our children's taste for vegetables—whereas...
The reason birth order is a predictor of pollutant levels in the bodies of children...
What a few days eating vegetarian can do to the levels of antibiotics and phthalates...
Concentrations of antibiotic residues vary between different edible muscle tissues in poultry.
Why is the intake of animal protein associated with heart disease—even independent of saturated fat—and...
A research group is suggesting that human protein requirements may have been underestimated.
Do compounded bioidentical hormones for menopause carry the same risks as conventional hormone replacement drugs,...
Gerson Therapy is a largely diet-based alternative treatment for cancer. What have 65 years of...
For decades, studies on Gerson therapy for cancer have questioned its safety and efficacy. But,...
Some foods appear protective against the development of skin wrinkles—while others may make them worse.
What dietary intervention may significantly protect against wrinkles in the crow's foot area around the...
Prolonged daily sitting is associated with a shorter lifespan, even in those who exercise regularly....
La especia fenogreco parece mejorar significativamente la fuerza muscular y la capacidad para el levantamiento...
Fenugreek seeds may protect against cancer and improve muscle mass, but they can make your...
What happens to the antioxidant content of seeds, grains, and beans when you sprout them?
Meat industry public relations campaign to "crush" myths makes false claim about the millions of...
BREAKING NEWS video: An analysis of yesterday's Consumer Reports finding that 1 in 5 samples...
This week Consumer Reports released a study showing the majority of retail pork tested was...
Reportes de casos de pacientes con dolor crónico por fibromialgia que se han sanado eliminando...
Aspartame may be the reason that diet soda consumption during pregnancy has been linked to...
El edulcorante natural eritritol no parece producir los efectos adversos asociados con otros edulcorantes naturales...
People consuming low-calorie sweeteners may overcompensate by eating more than they otherwise would.
The disconnect between sweetness sensations coming from our tongue, and the lack of a caloric...
All sweeteners—natural and artificial; caloric and non-caloric—help maintain cravings for intensely sweet foods.
Because certain tumors such as breast cancers thrive in settings of low-grade inflammation, our immune...
We may have a billion different types of antibody-releasing cells in our immune system, such...
Plant-based diets may be protective against multiple sclerosis because IGF-1 can prevent our immune system...
Las dietas basadas en plantas pueden ayudar con la artritis reumatoide al disminuir la exposición...
Cancer may use a molecule found in animal products to trick our immune system into...
The foreign meat molecule Neu5Gc builds up in human tumors and atherosclerotic plaques, and may...
The foreign meat molecule Neu5Gc may not only contribute to the progression of cancer and...
Less than 2% of Americans achieve even the recommended minimum adequate intake of potassium, due...
Increasing the intake of potassium-rich foods is associated with a significantly lower stroke risk.
Plant-based diets appear to decrease inflammation via a variety of mechanisms—including boosting our adrenal gland...
Plant-based diets appear to protect against metabolic syndrome, also known as syndrome X, which is...
The consumption of three portions of whole grains a day appears as powerful as high...
Researchers pit plain white mushrooms against breast cancer cells in vitro to measure aromatase activity,...
Mushrooms, green tea, and soy consumption may decrease breast cancer risk, but how many mushrooms,...
Eating fiber-containing foods—especially nuts—during adolescence may significantly lower the risk of developing potentially precancerous fibrocystic...
Human beings lost the ability to detoxify uric acid millions of years ago. What implications...
Meat and sugar increase uric acid levels, which are associated with increased risk of gout,...
Why the spike in antioxidant levels in our bloodstream after drinking apple juice might not...
Apple peels appear to upregulate the tumor suppressor gene maspin, and have strong antiproliferative effects...
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